International Hospitality and Hotel Management

BSc (Hons)

Key facts

Start dates

September 2023 / September 2024

Course length

Full time: 3 Years, or 4 if a work placement is chosen

Part time: Up to 8 years

Location

Headington

Department

Oxford Brookes Business School

Overview

Master the skills to manage international hotels and leading hospitality companies with our BSc (Hons) International Hospitality and Hotel Management. The programme is designed to equip you with theoretical knowledge and practical skills that can be applied in a range of sectors within or closely linked with the hospitality and hotel industry such as:

lodging
hotels and restaurants
food and beverage
resorts
airlines and cruise lines
travel and tourism
recreation
meetings and events.

The programme offers a comprehensive overview of the composition, scale and scope of the industry and captures the key trends that transform the industry today. For example, from a greater emphasis on sustainability and responsible management to social equity and from investing digital innovations to encouraging entrepreneurship.

Specific entry requirements

GCSE: English (grade C/4 or above), Mathematics (grade C/4 or above)

Applications are also welcomed for consideration from applicants with European qualifications, international qualifications or recognised foundation courses. For advice on eligibility please contact Admissions at admissions@brookes.ac.uk

If you don’t achieve the required tariff points you can apply to join a foundation course, like Foundation in Business or an international foundation course to help to reach the required level for entry onto this degree. Part-time/holiday work within the industry is advantageous, especially for those who wish to undertake work experience abroad.

Apply